Holiday season is here~
How about a diamond in a praline?
A praline (made of dark ganache, caramel with essence of ginger and gold leaf) adorned with a single 3.63 carat diamond.
This is the result of a collaboration between chocolatier Paul Wittamer and jeweler Fabienne Lascar.
It is priced at $240,000.
Too expensive?
There is also a cheaper one adorned with Cubic Zirconia priced at $26 at Wittamer's shops.
How about a diamond in a praline?
A praline (made of dark ganache, caramel with essence of ginger and gold leaf) adorned with a single 3.63 carat diamond.
This is the result of a collaboration between chocolatier Paul Wittamer and jeweler Fabienne Lascar.
It is priced at $240,000.
Too expensive?
There is also a cheaper one adorned with Cubic Zirconia priced at $26 at Wittamer's shops.